Food Service Worker
The food service workers will be responsible for food preparing, distributing and cleaning in a high volume dining hall or food service facility in Eugene, OR
Responsibilities and Duties
Prepare simple foods according to standardized menus or recipes
Use various types of commercial kitchen equipment such as mixers, slicers and choppers
Serve food items and portion food for residents
Maintain adequate supplies of serving utensils and refilling condiments
Clean serving areas and floors, take out trash and keep facilities clean
- 1 year of commercial food service experience
- Can work with little supervision
- Comfortable changing positions of locations as needed
- Can follow verbal instructions
- Great attendance
Why Work for Galt Foundation
Galt Foundation’s mission is to provide, promote, and expand employment opportunities for individuals with disabilities. We give priority in hiring individuals with disabilities including medical, physical, and psychological conditions.
Galt has and will continue to create a better workplace – one in which employers have access to skilled and motivated workers, and people of all abilities can find meaningful, sustaining work.
A devoted and friendly team that is there to help you every step of the way in advancing your career.
Job Application Process
Galt Foundation utilizes online forms and electronic signatures throughout the hiring process. As an employer of people with disabilities, we understand assistance or accommodation may be required. Should you need to complete an application in-person at a Galt Foundation office, please email firstname.lastname@example.org. In-person assistance is available in Salem, Oregon and Oklahoma City, Oklahoma.
Note: Please allow five (5) business days to process your application.